Halloween Dessert- Ghost and Witch Pudding Cups

This no-bake pudding cup Halloween dessert idea uses just a few ingredients and only 5 minutes prep!

Need a last minute Halloween dessert? What could be easier than pudding?! This super easy, no-bake, Halloween dessert idea will be a favorite of kids of all ages. Pudding, chocolate, a few candies, and a graham cracker crust make for a spooky and delicious Halloween treat. These are so easy, you can whip them up as an after-school snack or serve them at a Halloween party!

These desserts will disappear faster than Halloween candy in a trick-or-treat bag 😉

Since I have big scaredy cats in my house (okay, I am one of them), we work extra hard to highlight the FUN side of Halloween! I especially love to make fun Halloween treats like ghost pancakes, jack-o-lantern burgers, and bat snackwiches!

Of course, we needed to add something sweet! This is a great dessert to let the kids help make. They can make their pudding cup into ghosts, monsters, pumpkins, or a scary witch using any candy pieces. (This would be the perfect activity for the Family Time Challenge!)

If you like to make your kids fun foods, like our page Fun with Kids Food on Facebook for more ideas! 

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How to make Halloween dessert pudding cups:

Ingredients:

small Graham Cracker pie crusts:

White Chocolate instant pudding (and the milk to make it)

Chocolate morsels

Orange sprinkles

M&Ms

Hershey’s Kisses

1. Prep pudding mix following the directions on the box. Most instant puddings will set in 5 minutes. Let it sit a few minutes longer for a thicker consistency if desired.
2. Fill each graham cracker pie crust with pudding.
3. Decorate each cup as desired. Chocolate morsel eyes and a Hershey’s kiss nose make an easy ghost. Orange sprinkles and green M&M stem- and you have a pumpkin! You could easily use ore candies to make your pumpkin into a jack-o-lantern

There are many modifications you can make for taste or ingredient availability. You could use any flavor of pudding and Cook & Serve works just as well as instant (although it does require more prep time). Any candies can be used to decorate and make fun Halloween designs.

If you don’t have orange sprinkles on hand, simply mix sugar with a drop each of yellow and red food coloring (and mix well).

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Halloween Dessert- Ghost and Witch Pudding Cups

Prep Time: 5 minutes

Serving Size: 6

Ingredients

• Small graham cracker pie crusts
• White Chocolate instant pudding (and the milk to make it)
• Chocolate morsels
• Orange sprinkles
• M&Ms
• Hershey's Kisses

Instructions

1. Prep pudding mix following the directions on the box. Most instant puddings will set in 5 minutes. Let it sit a few minutes longer for a thicker conisistency if desired.
2. Fill each graham cracker pie crust with pudding.
3. Decorate each cup as desired. Chocolate morsel eyes and a Hershey's kiss nose make an easy ghost. Orange sprinkles and green M&M stem- and you have a pumpkin! You could easily use ore candies to make your pumpkin into a jack-o-latern

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These are a great treat for Halloween parties or just an after-school snack. They are sure to become you new favorite Halloween dessert!